Are you a homeschooler involved with a public school program? Are you getting perks such as free curriculum, lessons, or even a check to deposit in the bank? Some are warning about the “shackles” of such programs. Are they right? Listen in as I interview DiAnna Brannan of Christian Homeschool Network, and consider her words.
Podcast: Play in new window | Download
Christian Homeschool Network
Christian Heritage Online
HSLDA
Beginning Homeschooling (this where you can order the DVD of Exposing a Trojan Horse)
If you happen to be in Washington state, you can order the DVD here.
Here are some articles worth reading:
How Government and Public Schools Subvert Homeschooling and Private Schools
The Seduction of Homeschooling Families
















































































































































































































. Again, not judging anyone for their own walk, just observing mine and not liking the view. I figure if I’m bored in the evening and just want to unwind, let me crack open my Bible or pray while I knit instead of finding the laptop. 





















































































We’re currently building a small barn for our dairy goats. My husband has never built a barn before, but is doing very well using his knowledge of construction to make it happen. And me? I’ve never milked a goat in my life and although I’m enjoying the animals themselves (they’re so sweet!), my confidence isn’t exactly overwhelming.
I’ve had some great challenges with my 5 year old. Seems I can’t ask her to do anything at all without an instant rebellion in words and actions and I have to admit that I find it so completely discouraging. Where did I go wrong? The three children ahead of her in age are kind, obedient, loving and respectful. This one will pout, tease, stomp, refuse and yell no matter how consistent I am with prompt discipline.
After last year’s mini garlic harvest, I set apart two entire raised beds to plant garlic for the current year. In one bed I planted softneck garlic, which keeps well and is currently stored in a mesh bag in the basement. In the other, I planted hardneck garlic. They grew so beautifully through the winter snow, reaching their curly scapes upward in the spring.

Taking the wrappers off of the cloves took the longest. I cut the tip of the top and bottom off each clove, and then my 7yo helped me peel all of them. They looked so great!


Instead of throwing the large particles back into the blender, I left it alone. Minced garlic, anyone?
Not so well, as you can see. Bug eaten, and not very pretty either.

The heat has been stifling around here, topping at 103. Our home isn’t equipped with air conditioning (so I guess that makes us “green friendly”). Between spritzing rabbit ears with water and showing up at the doorsteps of friends to enjoy their AC, we are all just holding on until the weather changes. Tonight cool salty sea air is wafting through the windows and it is such a mercy.
I sat at my kitchen table, crumbling thyme I had previously hung from the bottom cupboards in the kitchen. It was hard not to let my mind wander to the last year as I methodically stripped off dried leaves from woody stems into the large stainless steel bowl.